Happy Hour Fare $8
Available 11:00 – 5:00 Monday – Friday
Holidays excluded. All Well Cocktails & All Beers $1 off
Beverages
Benziger Sauvignon Blanc
St. Francis Chardonnay
Martin Ray Pinot Noir
Joel Gott 815 Cabernet
Raw Oysters
Half Shell (3 Ea.)
Spicy Cocktail, Champagne-Chive Mignonette
Cooked Oysters
Maître D’ (2 Ea.)
Parsley, Garlic, Butter
Casino (2 Ea.)
Bacon, Leeks, Red Pepper, Manchego
BBQ (2 Ea.)
Garlic-Barbecue Sauce
Bites
Crispy Calamari
Jalapeno, Harissa Aioli, Cocktail Sauce
¼ lb. House Ground Burger
Cheddar, Aioli, Brioche Bun
Steamed Mussels
Wine, Garlic, Butter, Chile Flakes
Blackened Snapper Taco
Mango Salsa, Corn Tortilla
Truffle Fries
Garlic, Grana Padano, Truffle Oil, Truffle Aioli
Crispy Chicken Tenders
Cilantro Thai Chile Sauce
Bay Shrimp Cocktail
Spicy Cocktail Sauce
Cheese & Charcuterie Plate
Warm Olives
Nuts of the Day
Gelato
Sorbet
Dessert of the Day
Entrée Salads
Shanghai Grilled Chicken Salad
Baby Lettuce, Napa Cabbage, Carrot, Almonds, Mandarins, Kaffir Lime Vinaigrette, Crispy Noodles, Sesame Seeds. Crispy Chicken available upon request
Bay Shrimp Louie
Baby Lettuce, Romaine, Avocado, Boiled Egg, Cherry Tomatoes, Cucumber, Broccolini, Olives, Louie Dressing
Prawns Louie
Baby Lettuce, Romaine, Avocado, Boiled Egg, Cherry Tomatoes, Cucumber, Broccolini, Olives, Louie Dressing
Combo Shrimp & Prawns Louie
Baby Lettuce, Romaine, Avocado, Boiled Egg, Cherry Tomatoes, Cucumber, Broccolini, Olives, Louie Dressing
Shellfish Cocktail – Prawn
Brandied Caper Cocktail Sauce
Shellfish Cocktail – Bay Shrimp
Brandied Caper Cocktail Sauce
Classic Caesar with Prawns
Romaine Hearts, Grana Padano, Croutons, Boquerones
Classic Caesar with Grilled Salmon
Romaine Hearts, Grana Padano, Croutons, Boquerones
Classic Caesar with Seared Ahi Tuna
Romaine Hearts, Grana Padano, Croutons, Boquerones
Classic Caesar with Grilled Chicken Breast
Romaine Hearts, Grana Padano, Croutons, Boquerones
Classic Caesar with Blackened Snapper
Romaine Hearts, Grana Padano, Croutons, Boquerones
Charcuterie & Cheese Board
Charcuterie & Cheese Board
Shaft’s Blue, Cow, Placer County, CA
Iberico Gran Reserva, Sheep, Cow & Goat, Spain
Castel Regio, Taleggio, Cow, DOP, Italy
Fiorucci, Prosciutto, 13 Month, Parma, Italy
Molinari, Spicy Coppa, San Francisco, CA
Doña Juana, Chorizo Soria, Harbor City, CA
Membrillo, Candied Nuts, Mustard, Olives, Crostini
Beer / Cider On Tap
Sonoma Springs, Kolsch, Sonoma
Crisp, Clean, Light Bodied 5.2% ABV
Cuver, Bell Road Pils, Bohemian Pilsner, Windsor
Balanced Notes of Honey & Hints of Citrus, 5.2% ABV
Moonlight, Death & Taxes, Black Lager, Santa Rosa
Light Bodied, Crisp and Refreshing 5.3% ABV
Old Caz, Chismosa, Mexican Amber Lager, Rohnert Park
Malty, Light, Crisp, Biscuity Sweetness 5.8% ABV
Cooperage, Curt, Pale Ale, Santa Rosa
Bright Citrus, Earthy Notes, Hint of Pine 5.8% ABV
Russian River, Happy Hops IPA, Santa Rosa
Immense Hop Aroma and Flavor 6.5% ABV
Bear Republic, Racer 7, Hazy IPA, San Leandro
Tropical Fruit Aromas, Big Citrus Flavors 7% ABV
Henhouse, Chaos Machine, DIPA Santa Rosa
Pineapple, Tangerine, Piney, Medium Bitterness 8.6% ABV
Bottled Beer / Cider
Guinness Stout, Ireland
Scrimshaw Pilsner, North Coast Brewing, Fort Bragg
Modelo Especial, Tacuba, Mexico
Pliny The Elder, Russian River Double IPA, Windsor
Lagunitas, IPA, Petaluma
Golden State Cider, Jamaica, Sebastopol
Golden State Cider, Mighty Dry, Sebastopol
Ace Imperial Berry Cider, Sebastopol
Lagunitas, Non-Alcoholic IPA, Petaluma
Specialty Cocktails
Hibiscus Margarita
Campo Bravo Tequila, Triple Sec, Lime, Hibiscus, Lava Salt Rim
Salt & Stone Bloody Mary
Hanson Organic Vodka, Prawn, Chile Salt Rim
Smokin’ Hot
La Luna Mezcal, Triple Sec, Blood Orange, Lime, Jalapeno, Tajin
Feelin’ Peachy
Redwood Empire Whiskey, Nectarine Liqueur, Peach, Lemon, Soda
High Sierra Mule
Van Gogh Caramel Vodka, Apple Liqueur, Lime, Ginger Beer
Raspberry Beret
Sonoma Bros Vodka, Raspberry Simple, Lemon, Ginger Beer
Apple Cider Old Fashioned
High West Double Rye, Apple Cider Simple, Cherry Juice, Bitters
Starry Night
Tito’s Vodka, Lychee Puree, Cointreau, Butterfly Pea Ice, Lime
Lavender Bee’s Knees
Coit Gin, Lavender Honey Simple, Lemon
One In a Melon
Sonoma Bros Vodka, St. Germaine, Watermelon, Mint, Lime
Pistachio Sour
Capel Pisco, Pistachio Syrup, Lemon, Lime, Salted Rim
Laid Back
Tanqueray Gin, Pomelo Liqueur, Lemon, Grapefruit
“Bow”levardier
Jameson Orange Whiskey, Campari, Sweet Vermouth
It Takes Two to Mango
Ocho Plata Tequila, Mango Syrup, Orange, Lime, Tajin Rim
Aperitif Cocktails $14
Grapefruit Spritz
Deep Eddy’s Grapefruit, Brut Rose, St. Germaine’s, Simple, Soda
Hugo Girl
St. Germaine, Prosecco, Mint, Soda
Wines By the Glass
Sparkling & Champagne
Torresella Prosecco DOC Extra Dry
Italy
Lucien Albrecht, Brut Rose
France NV
Roederer Estate, Brut
Anderson Valley
White
Benziger Sauvignon Blanc
California 2023
Kunde Sauvignon Blanc
Sonoma County 2022
J Vineyards Pinot Gris
California 2024
Rock & Clay Viognier
Russian River 2022
Dry Creek Chenin Blanc
Clarksburg 2022
St. Francis Chardonnay
Sonoma 2023
Seamus Chardonnay
Russian River 2023
Rosé
Capo Isetta Pinot Noir
Carneros 2025
Red
Martin Ray Pinot Noir
Sonoma Coast 2023
Croix “Floodgate” Pinot Noir
RRV 2022
Adelante Malbec
Mendoza, Argentina 2022
Seghesio Zinfandel
Sonoma 2021
Quilt “Threadcount” Red Blend
California 2021
Joel Gott 815 Cab Sauv
California 2022
Austin Hope Cab Sauv
Paso Robles 2022
Oysters
Raw – Half Shell
Spicy Cocktail, Champagne-Chive Mignonette. Please inquire for today’s selection
Cooked – Today’s Selection
Please inquire for today’s selection
Bar Fare
Soup of the Day - Cup
Soup of the Day - Bowl
French Onion Soup
Warm Marinated Olives
Nuts of the Day
Butter Lettuce Salad
Dried Figs, Pistachios, Pickled Onions, Shaft’s Bleu, Basil Vinaigrette
Roasted Beet Carpaccio
Arugula, Frisee, Pistachio Crumbles, Basil Aioli & Olive Oil
Little Gem Caesar
Grana Padano, Boquerones, Crostini
Heirloom Tomato & Burrata
Sliced Cucumber, Balsamic Reduction, Basil, Olive Oil, Lava Salt, Frisée, Chive Oil & Chili Flakes
Steak Tartare
Shallots, Capers, Worcestershire, Dijon, Ranch Yolk, Crostini
Duck Liver Pâté with Pistachio
Strawberry-Pepper Relish, Crostini
½ lb. House Ground Burger
Cheddar, Potato-Parmesan Aioli, Brioche Bun, French Fries. Make it an “Impossible” Vegan Burger +2
Truffle Fries
Garlic, Grana Padano, Truffle Oil, Truffle Salt, Parsley, Truffle Aioli
BBQ Chicken Flatbread
Chicken Breast, Barbeque Sauce, Mozzarella, Green Onions
Crispy Calamari
Jalapeno Peppers, Harissa Aioli, Brandied Caper Cocktail Sauce
Truffle Mac & Cheese
Grana Padano, Gouda, Queso Iberico, Cheddar, Breadcrumbs
Duck Leg Confit
Balsamic Braised Onions, Crostini
Pork Belly
Bánh Mi Veg, Sambal Aioli, Vietnamese Fish Sauce Glaze, Peanuts
Spanish Octopus
Hummus, Pickled Red Onions, Wild Arugula, Chile Oil
Spicy Sautéed Prawns
Calabrian Chile, Butter, Garlic, Jalapeno & Toasted Sourdough
Steamed Mussels
Garlic, Spinach, White Wine, Butter, Chili Flakes
Ahi Tuna Poke
Spicy Ginger Ponzu, Avocado, Scallions, Cucumber, Jalapeño, Wonton Crisps
Ahi Tuna Sandwich
Wild Arugula, Tomato, Wasabi Aioli, Brioche Bun
Blackened Snapper Tacos
Mango Salsa, Cabbage, Avocado Cilantro Cream, Arbol Aioli
