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Oyster Bar

Raw - On the Half Shell
MP

Brandied Caper Cocktail & Champagne Mignonette. Today’s Selections on Daily Special Sheet

Cooked - Maître D'
$17

Parsley, Garlic, Onions, Butter (4 Ea.)

Cooked - Casino
$17

Bacon, Leeks, Red Pepper, Iberico (4 Ea.)

Cooked - BBQ
$17

Garlic-Barbecue Sauce (4 Ea.)

Cooked - Rockefeller
$19

Spinach, Pernod, Hollandaise (4 Ea.)

Shellfish Cocktails

Prawn
$20

Brandied Caper Cocktail Sauce

Bay Shrimp
$15

Snacks

Nuts of the Day
$8
Warm Marinated Olives
$9

Soup & Salads

Soup du Jour
$10 Bowl
French Onion Soup
$12

Crouton, Gruyere Gratin

Little Gem Caesar
$13

Grana Padano, Boquerones, Crostini

Butter Lettuce Salad
$14

Dried Figs, Candied Pistachios, Pickled Onions, Shaft’s Bleu Cheese, Basil Vinaigrette

Mango & Strawberry Salad
$14

Toasted Almonds, Dried Cranberries, Butter Lettuce, Frisee, Golden Balsamic Vinaigrette

Roasted Beet Carpaccio
$14

Arugula, Frisee, Pistachio Crumbles, Basil Aioli & Olive Oil

Appetizers (Stone)

Crispy Brussels Sprouts
$15

Dijon Citrus Glaze & Parmesan Cheese

Duck Leg Confit
$19

Balsamic Braised Onions, Crostini

Heirloom Tomato & Burrata
$16

Sliced Cucumber, Balsamic Reduction, Basil, Olive Oil, Lava Salt

Steak Tartare
$22

Shallots, Capers, Worcestershire, Dijon, Herbs, Ranch Yolk, Crostini

BBQ Chicken Flatbread
$18

Chicken Breast, Barbeque Sauce, Mozzarella, Green Onions

Truffle Mac & Cheese
$16

Grana Padano, Gouda, Queso Iberico, White Cheddar, Breadcrumbs

Duck Liver Pâté with Pistachio
$16

Strawberry-Jalapeno Pepper Compote, Crostini

Pork Belly
$19

Bánh Mi Veg, Vietnamese Fish Sauce Glaze, Sambal Aioli, Peanuts

Hummus & Fried Bread
$13

Pickled Onions, E.V. Olive Oil, Korean Chile Fakes, Lava Salt

Truffle Fries
$14

Garlic, Grana Padano, White Truffle Oil, Truffle Salt, Parsley, Truffle Aioli

Charcuterie & Cheese Board
$32

Shaft’s Bleu, Gold-Mine Aged, Cow, Placer County, CA
Iberico Gran Reserva, Sheep, Goat & Cow, Spain
Castel Regio, Taleggio, Cow, DOP, Italy
Fiorucci, Prosciutto, 13 Month, Parma, Italy
Molinari, Spicy Coppa, San Francisco, CA
Doña Juana, Chorizo Soria, Harbor City, CA
Membrillo, Candied Nuts, Mustard, Olives, Crostini

Appetizers (Salt)

Crispy Calamari
$18

Jalapeno Peppers, Harissa Aioli, Brandied Caper Cocktail Sauce

Steamed Mussels
$22

Garlic, Spinach, White Wine, Butter, Chili Flakes

Steamed Clams
$22

Garlic, Spinach, White Wine, Butter, Chili Flakes

Crab Cakes
$24

Baby Mixed Greens, Baby Scallion Vinaigrette, Arbol Aioli

Ahi Tuna Poke
$23

Spicy Ginger Ponzu, Avocado, Scallions, Cucumber, Jalapeño, Wonton Crisps

Spicy Sautéed Prawns
$21

Calabrian Chile, Butter, Garlic, Jalapeno & Toasted Sourdough

Spanish Octopus
$24

Hummus, Pickled Red Onions, Wild Arugula, Chile Oil

Blackened Snapper Tacos
$18

Mango Salsa, Cabbage, Avocado-Cilantro Crème, Arbol Aioli

Entrée Salads

Duck Leg Confit Cobb Salad
$28

Baby Mixed Lettuce, Avocado, Tomato, Lardons, Shaft’s Bleu, Olives, Boiled Egg, Dijon Tarragon Vinaigrette

Shanghai Grilled Chicken Salad
$20

(Crispy Chicken available upon request) Baby Mixed Lettuce, Napa Cabbage, Carrot, Toasted Almonds, Mandarins, Kaffir Lime Vinaigrette, Crispy Noodles

Bay Shrimp Louie
$21

Baby Lettuce, Romaine, Avocado, Boiled Egg, Cherry Tomatoes, Cucumber, Broccolini, Olives, Louie Dressing

Prawn Louie
$25

(See Bay Shrimp Louie)

Combo Bay Shrimp & Prawn Louie
$28

(See Bay Shrimp Louie)

Classic Caesar with Grilled Prawns
$24

Romaine Hearts, Grana Padano, Croutons, Boquerones

Classic Caesar with Blackened Snapper
$26

(See Caesar with Grilled Prawns)

Classic Caesar with Broiled Salmon
$30

(See Caesar with Grilled Prawns)

Classic Caesar with Grilled Chicken Breast
$19

(See Caesar with Grilled Prawns)

Classic Caesar with Seared Ahi Tuna
$25

(See Caesar with Grilled Prawns)

Entrée (Salt)

Sourdough Crusted Petrale Sole
$29

Rice Pilaf, Sauteed Vegetables, Lemon Caper Beurre Blanc

Crispy Skin Salmon
$30

Corn Risotto, Cherry Tomatoes, Basil Beurre Blanc

Blackened Local Snapper
$26

Asparagus, Corn & Bell Pepper Succotash, Oven Roasted Potatoes, Citrus Beurre Blanc & Chive Oil

Prawn & Scallop Tagliatelle
$30

Mushrooms, English Peas, Baby Heirloom Tomatoes, Lemon Cream Sauce

Calabrian Linguini & Clams
$26

Calabrian Chile, Garlic, Shallot, Butter, Fish Fumet, Grana Padano, Herbs

Roasted 6 oz. North Atlantic Lobster Tail
$44

Sauteed Vegetables, Buttermilk Mashed Yukon Golds, Drawn Butter

Roasted Twin 6 oz. North Atlantic Tails
$74

(See Roasted 6 oz. Lobster Tail)

Salt & Stone Seafood Stew
$39

Prawns, Fin Fish, Clams, Mussels, Scallop, Calamari, Yukon Gold Potatoes, Roasted Tomato Broth, Garlic Toast

Entrée (Stone)

Rigatoni Bolognese
$26

Ground Beef & Pork, Mirepoix, Tomato, Cream, Grana Padano, Fried Rosemary

Red Wine Braised Beef Short Ribs
$36

Creamy Polenta, Sautéed Spinach, Red Wine Jus & Herbed Panko

12 oz. Double Cut Pork Chop
$29

Sauteed Vegetables, Potato Leek Rösti, Sauerkraut, Green Apple Mostarda, Crème Fraiche

Local Farm Chicken Under a Brick
$28

Buttermilk Mashed Yukon Golds, Sauteed Vegetables, Natural Thyme Jus

9oz. Bavette
$29

Buttermilk Mashed Yukon Golds, Sauteed Vegetables, Bleu Cheese Demi, Cabernet Butter, Wine Salt

7oz. Filet Mignon
$38

(See 9oz. Bavette)

12oz. Ribeye
$48

(See 9oz. Bavette)

Coconut Yellow Curry with Cauliflower & Chickpeas
$24

Carrots, Onions, English Peas, Cilantro & Jasmine Rice

"Salt & Stone"

Filet Mignon & Roasted 6 oz. North Atlantic Lobster Tail
$70

Buttermilk Mashed Yukon Golds, Sauteed Vegetables, Bleu Cheese Demi, Cabernet Butter, Wine Salt

Filet Mignon & Sautéed Prawns
$50

(See Filet Mignon & Lobster Tail)

Filet Mignon & Seared Scallops
$60

(See Filet Mignon & Lobster Tail)